One North Bay restaurant is joining a nationwide trend to help eradicate invasive fish species–by serving them for dinner.
Sausalito’s harborside restaurant FISH is specializes in serving fresh and local seafood. But recently they have added fish shipped in from Florida and Kentucky to their menu. KRCB’s Tiffany Camhi explains why.
Find photos of FISH’s kitchen and its local seafood on the North Bay Report webpage at KRCB dot org/news. Hear this story on demand with our free KRCB mobile app. You can also find this and past stories on our new North Bay Report Facebook page. Comment, share and give us a like there. Follow the North Bay Report on Twitter @KRCBNews.
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