Mouthful explores the food, art and wisdom of a Bohemian Cowboy. “Kenvin, An Artist’s Kitchen” by the late Kenvin Lyman is a intimate look at the artist’s life, through stories, recipes and beautiful paintings. Kenvin, also known as “The Utah Kid,” was a gardener, organic farmer, winemaker, cook, author illustrator, fine artist, singer-songwriter, teacher and […]
Chef Douglas Keane, founder of the acclaimed and now-closed Cyrus, joins the Mouthful conversation to chat about his recent win on Top Chef Masters and Green Dog Rescue, the charity he chose to benefit from his win. He’ll also talk about his newest endeavor, DK Wings, a chicken wings restaurant at the controversial new casino.
Paula Downing, manager of the Sebastopol Farmers Market, returns to Mouthful to talk about the market’s first dinner, “Love Your Farmer Harvest Celebration,” taking place next Sunday. We’ll also chat about Slow Food’s annual turkey project.