Mouthful turns bitter, with special guest Phaedra Achor of Monarch Bitters in Petaluma. Bitters, in case you haven’t noticed, have ascended to the world stage when it comes to food and drink and there are now dozens of unique flavors, from absinthe and celery to lavender and even chocolate. But what ARE bitters and why should we care?
Find out on Mouthful, Smart Talk about Food, Wine, & Farming with host Michele Anna Jordan.
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