Mouthful Podcast
Sunday evening at 6, Mouthful welcomes several guests from Summerfield Waldorf School & Farm, who will share details about the upcoming Farm to Feast celebration, taking place on May 19 under the walnut tree on the farm. You’ll hear from students, teachers, gardeners and more.
Mouthful, Smart Talk About Food, Wine, & Farming with host Michele Anna Jordan.
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Kelly Smith, returning to Mouthful for the 2nd or 3rd time, talks about the past and future impact of last fall’s fires on the 13 farmers market she oversees in her role as executive director of Agricultural Community Events.
Mouthful, Smart Talk About Food, Wine, & Farming with host Michele Anna Jordan.
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Tune in Sunday evening at 6 when Mouthful is all about Petaluma Drinks, an upcoming self-guided tasting. Guests include New Lawton of Ethic Ciders, Erin Hines of Bitter Girl Bitters, Lorraine Barber of Barber Cellars Winery, and Jake of Dempsey’s Restaurant & Brewery. Petaluma Drinks,
Sunday evening at 6 on Mouthful, Smart Talk About Food, Wine, & Farming with host Michele Anna Jordan.
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Mouthful welcomes Dan Magnusson of Soda Rock Farms, known not only for his delicious peppers and tomatoes but for the plant starts he begins selling each spring.
Mouthful, Smart Talk About Food, Wine, & Farming with host Michele Anna Jordan.
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Mouthful welcomes John McManus, president of the Golden Gate Salmon Association; Ted Wilson, founder of Fine & Rare/Metal & Match, and Michael Coats, media representative for the salmon association. The trio will discuss the upcoming salmon season, scheduled to open on April 7, and the association’s 8th Annual Sonoma County dinner, taking place on April 6 at the Friedman Event Center in Santa Rosa.
It’s everything you’ve wanted to know about California’s wild Pacific King salmon on Mouthful, Smart Talk About Food, Wine, Farming & Fishing, with host Michele Anna Jordan, on KRCB FM Radio 91.
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Mouthful explores the new Artisan Cheese Festival, which is moving from Petaluma to Santa Rosa for its 12th year. The festival takes place on March 23, 24, and 25: Tune in Sunday at 6 for a preview of the Artisan Cheese Festival, now taking place at the Santa Rosa Fairgrounds.
Mouthful, Smart Talk About Food, Wine, & Farming with host Michele Anna Jordan.
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Chef Matthew Paille, a third generation Sonoman, talks about his 2018 food and wine pairing column that benefits fire relief, and shares delicious snips and nibbles.
Mouthful, Smart Talk About Food, Wine, & Farming with host Michele Anna Jordan. Now in its 24th year on KRCB FM Radio 91.
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Returning for its 11th year, the Atlantic Seaboard Wine Association hosts its annual Mouthful tasting, with Roundhouse Creamery and its delicious goat cheese weighing in on pairing possibilities.
Mouthful, Smart Talk About Food, Wine, & Farming with host Michele Anna Jordan.
Now in its 24th year on KRCB FM Radio 91.
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Shake out your kilt and warm up your bagpipes, it’s time for Burns Night. This Sunday evening at 6, Mouthful celebrates the infamous haggis, the centerpiece of the upcoming Robert Burns Night Dinner at Santa Rosa’s Jack & Tony’s, taking place on January 25.
Sunday evening at 6 on Mouthful, Smart Talk About Food, Wine, & Farming with host Michele Anna Jordan.
Now in its 24th year on KRCB FM Radio 91.
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Mouthful turns bitter, with special guest Phaedra Achor of Monarch Bitters in Petaluma. Bitters, in case you haven’t noticed, have ascended to the world stage when it comes to food and drink and there are now dozens of unique flavors, from absinthe and celery to lavender and even chocolate. But what ARE bitters and why should we care?
Find out on Mouthful, Smart Talk about Food, Wine, & Farming with host Michele Anna Jordan.
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